New recreational customers are looking for the reliable experience of low-dose edibles.

As legal cannabis unfolds in California, the final frontier is a truly cannabis-infused dining experience.

“Just say no” to canna-custard pie — but only in some states.

Cat Cora moves to dominate the cannabis industry with the same health-focused, love-filled cooking she brought...

Edibles can bring on strong highs. It’s best to start small.

Carving out a new category of its own, Cannadips is a highly innovative product that is...

In the cannabis community, the struggle to shine a light of compassion and healing into the...

On Feb. 13, middle school students in San Francisco unknowingly consumed medical marijuana products and had...

Head to a dispensary and purchase these cannabis chocolates for your Valentine, who hopefully will be...

Cannabis infused cuisine through the high art lens.

A ganja chef discusses a few of her favorite recipes for healthy cannabis-infused food, including a...

From bone broth made with canna-butter to a healing tea made from stems, these recipes utilize...

It will soon be 2018 and cannabis is on an upward trend. Let's celebrate in style...

Educating the public on responsible consumption of cannabis-infused foods, which will be legal for all adults...

On the second day of Kushmas, my true love gave to me: two chocolate treats —...

Forget the Stash, pass the tea-smoker’s tea, please.

Culinary art soars to new heights with the infusion of cannabis.