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Edibles: Already Been Vaped (ABV) Pesto

Photos by Bruce Wolf


Edibles: Already Been Vaped (ABV) Pesto

This easy, beautiful pesto recipe is absolutely bursting with fresh herby flavor.

This yummy recipe keeps in the fridge for a week and freezes well. Freeze in ice cube trays for single portions. So easy.


by-Bruce-Wolf (3)

6 ounces fresh spinach
1 cup walnuts
1 tablespoon lemon juice
2 tablespoons ABV
1 teaspoon oregano
1/2 teaspoon thyme
3/4 to 1 cup olive oil
Salt and pepper to taste


1. Combine the spinach, walnuts, lemon juice, ABV, oregano and thyme in a food processor. Puree.

CN-ABV PestoOnToast-2878 copy

2. Add the oil in a stream and continue to puree.

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3. Season with salt and pepper to taste.

by-Bruce-Wolf (4)

Originally published in issue 14 of Cannabis Now Magazine.

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